The Food Journal

Discover the soul of Singapore, one story at a time. The Food Journal is your go-to source for authentic food experiences, cultural insights, and the latest culinary adventures across our island’s most iconic food districts.

District Spotlight, Editorial Feature, Heritage & Culture

A comprehensive guide to Marina Barrage: Water management and urban recreation

A comprehensive guide to Haji Lane Singapore: shops, art, and food

The Singapore Durian Culture: Why Locals Are Obsessed with the King of Fruits

Demystifying the Durian Fruit: Singapore’s Most Controversial Delicacy

The Best Time to Eat Durian in Singapore for Maximum Freshness and Flavor

Singapore Durian Types Ranked: From Mao Shan Wang to D24

The Food Journal

District Spotlight, Editorial Feature, Heritage & Culture

A comprehensive guide to Marina Barrage: Water management and urban recreation

District Spotlight, Editorial Feature, Food & Travel, Heritage & Culture

A comprehensive guide to Haji Lane Singapore: shops, art, and food

Heritage & Culture, Local Dishes

The Singapore Durian Culture: Why Locals Are Obsessed with the King of Fruits

Food & Travel, Heritage & Culture, Local Dishes

Demystifying the Durian Fruit: Singapore’s Most Controversial Delicacy

Editorial Feature, Local Dishes

The Best Time to Eat Durian in Singapore for Maximum Freshness and Flavor

Food & Travel, Local Dishes

Singapore Durian Types Ranked: From Mao Shan Wang to D24