Scroll sideways to see more categories and FAQs
The Singapore Food Tour is an immersive cultural dining experience celebrating Singapore’s UNESCO-recognized hawker culture. It offers both a Sit-Down Hawker Heritage Experience and a Hawker Stall Experience guided by local hosts.
We are an Australian–Singaporean owned independent food experience brand showcasing Singapore’s authentic hawker heritage through storytelling and flavor.
Yes, daily except during major public holidays (Chinese New Year, Hari Raya Puasa, Deepavali). Bookings are required in advance.
No. Both experiences are designed for comfort: the Sit-Down Experience is hosted indoors, and the Hawker Stall Experience focuses on one stall — no long walking routes.
Sit-Down Hawker Heritage: 2 hours — multi-course tasting and storytelling at Tang Tea House.
Hawker Stall Experience: 1 hour — single-stall tasting and guided storytelling.
Yes. Many guests book the Hawker Stall Experience in the afternoon and the Sit-Down Experience for dinner. Combined bookings can be arranged on request.
At Tang Tea House, Changi Village — Block 1 Changi Village Road #01-2002, Singapore 500001. The venue is halal-certified and known for authentic local dishes.
Guests can choose one hawker stall from one district: Chinatown Complex, Tekka Centre (Little India), Kampong Glam / Golden Mile, East Coast Lagoon Food Village, or Old Airport Road Food Centre.
Bookings can be made directly on our website. Select your experience, fill in your details, and our team will confirm availability and send payment instructions.
We accept Visa, Mastercard, Amex, PayNow, and PayPal. Full payment is required to confirm booking.
No hidden fees. Prices include all taxes and service charges.
Yes, private and corporate group bookings (8–20 guests) are available upon request. Email hello@singaporefoodtour.com for arrangements.
Full refund for cancellations made 72 hours before your experience. Free rescheduling up to 48 hours before. No refund for cancellations within 48 hours.
No. Participants join at their own risk and are encouraged to hold their own travel insurance.
Yes. Both Tang Tea House and our partner hawker stalls are licensed by the Singapore Food Agency (SFA) and meet hygiene standards.
By booking, you acknowledge that participation is voluntary and at your own risk.
Sit-Down Experience: indoors. Hawker Centres are covered. In extreme weather, we relocate or reschedule at no cost.
Yes. We can accommodate vegetarian, halal, pescatarian, and no-beef/no-pork preferences.
Guests with severe allergies must inform us during booking. Cross-contamination may occur; participation is at your own risk.
Yes, hosts explain ingredients, origins, and cultural context. Guests may ask for clarification anytime.
No alcohol is served at Tang Tea House. Drinks from stalls may be purchased separately.
Yes, local drinks are included. Premium drinks optional.
Arrive 10–15 minutes before your scheduled time. Tours begin promptly.
Sit-Down Experience: smart casual. Hawker Stall Experience: light clothing and comfortable footwear.
Yes, photography is welcome. Please be respectful to others. Professional filming requires prior approval.
No outside food or drinks during the Sit-Down Experience. For Hawker Experience, you may buy from other stalls.
Yes. We can prepare a surprise dessert or simple decoration — mention it during booking.
Yes, children aged 10+ are welcome. All minors must be accompanied by an adult.
Yes. Tang Tea House and most hawker centres are wheelchair accessible.
Yes, accessible restrooms are available at both venues.
All experiences are in English. Mandarin, Malay, or Tamil assistance available on request.
Tipping is optional and not expected in Singapore.
We collaborate directly with local hawkers and celebrate authentic Singapore heritage.
By joining, guests agree participation is voluntary and at their own risk. Organizers are not liable unless due to proven negligence.
We are not medical professionals. Guests with conditions should seek advice before participating.
We collect only essential data for booking and securely store it under Singapore’s PDPA.
We may take group photos with permission. Guests may opt out anytime by informing the host.
Join Taste of Singapore and experience the city’s most delicious stories firsthand.
From hawker food at Tekka Centre to Peranakan feasts and street food along Beach Road, every step of our journey reveals a new side of the Lion City.
